The RUSTOP product is a biostimulant of natural origin in liquid form designed for application in extensive crops. Contains spores of Bacillus subtilis and Bacillus pumilis which contribute to healthy plant growth.
RUSTOP helps to increase the availability of phosphorus and iron for the plant, the greater development of the root system and the longer shelf life of processed foods.
| Composition | Percentage |
|---|---|
| Glomus | 30.00% |
| Rhizosphere Bacteria | 2X108 UFC/gr |
| Cultivation | Technical Indications | Dose |
|---|---|---|
| Processing of Cereal Seeds, Barley | 2 Liters Per Ton of Seeds | |
| Processing of Corn, Cotton and Potato Seeds | Process The Seeds And Dry | 3-5 Liters Per Ton of Seeds |
| Olive trees, Orchards | Application on the Ground at the Base of the Trunk | 100 cc Per Acre |
| Cereals, Legumes, Cotton, Potatoes, Tobacco | Foliar Application | 70 cc Per Acre |