Fruit and Vegetable Farming in Greenhouses and Outdoors | Root Immersion Before Transplanting. | 200 cc/100 Liters |
Fruit and Vegetable Cultivation in Greenhouse or Protective Infrastructure and Outdoors | First Application With Irrigation During Transplanting Or During Sowing. We repeat 3-5 Interventions During Hydration. | 500 cc/acre & 250 cc/acre. |
Strawberry | In the case of distribution with spraying equipment, then watering of 8 mm should follow to help the solution penetrate the soil. | 500 cc/acre. |
Fruit Farms | During the Hydrolysis During the Production Cycle From 2-3 Interventions. | 250 cc/acre. |
Vineyards | Depending on the Needs, in Combination with Other Products Such as Rhizo Sprint and Nautilus. | 200 cc/Acre. |
Cereals, Vegetables, Alfalfa and Bioengineering | Mix the Products with the Seed Before Sowing. | 50 cc/acre. |
Flowering | In Hydrolysis 3-5 Interventions Combined with the Products Rhizo Sprint and Nautilus. | 200 cc/Acre. |
Outdoor Nurseries | Processing With Injection of Root Devices. In hydro-lubrication, 3-5 Interventions From Transplantation Should Be Made, The First 2 Within 8-10 Days And The Others Every 14 Days. | 200 cc/100 Liters 300cc/acre. |
Lawn | After Sowing, Do a Hydro-Fertilization with a Suitable Amount of Water (5 Mm). | 400 cc/acre. |